Tuesday Mar. 4, 2014 – 12pm

12:00pm- Andrew Podnieks, Author, Re: Podnieks latest book is called “Where Countries Come To Play: Celebrating the World of Olympic Hockey and the Triple Gold Club”.

12:30pm- Dr. Sylvain Charlebois, Professor at the College of Business and Economics at the University of Guelph, Re: Ontario wants to empower consumers to make more positive nutritional choices when they eat out. Under new legislation, restaurants chains in Ontario, like franchises in America, will soon be required to list calorie counts on their menus. Many restaurants have already complied. Such regulations seems to be the appropriate course to take in an era of social corporate responsibility; however, what may at first appear to be a good-intentioned regulation may prove to be both inadequate for consumers, and a nightmare for small business owners’ regulators.

 

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