Fri Nov 16th- 3pm

3pm Genetically Modified Foods For years and years now the debate of whether Genetically Modified Foods are good for us always seems to come up. Sylvain Charlebois is going to explain why consumers shouldn’t fear genetically modified foods at all. One of the points Sylvain makes is that a lot of foods found in the grocery store already contain genetically modified ingredients. If the use of genetically modified foods eventually becomes illegal, the average bill for consumers could go up $400 and make people more and more food insecure. 3:15 Guest: Dr. Sylvain Charlebois, Associate Dean of College of Management and Economics at the University of Guelph 3:30pm Red Friday with Jeff

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